Eggies gives you hard-boiled eggs without the peeling problem. Shells are so last year.
Cracking and peeling and peeling (and peeling!) can make you feel like an egghead, but what can you do when you crave a snack as delicious, affordable, and nutritious as a hard-boiled egg? Well hurry up Canada and use those leggies to run for Eggies. Ingenious in design, Eggies are cool little cups shaped just like your everyday egg. Just crack an egg into Eggies, cook like any other egg, and twist the lid to reveal a perfectly cooked, shell-free treat.
Hard-boiled eggs are a great source of lean protein and provide the energy boost you need to get up and shine. Plus, Eggies helps you serve a versatile egg-loving menu including amazing fruit and egg plates, delectable deviled Eggies, and even spectacular egg crumbles. With the bonus egg slicer, you’ll top off famous chef salads and create beautiful garnishes for all kinds of party spreads. Egg-salad sandwiches are such a breeze with Eggies, you might have to retire that go-to peanut butter and jelly for good. From the lunchbox to a cocktail party, give them this product and they’ll love you!
Shells may take up too much of your precious time, but they also make a mess. Wasted shell bits come back to haunt you later or get lapped up by unlucky dogs and cats. Shells start to smell when left behind, and when you peel a million pieces, who knows where they go? This product cooks just like the shell, using a soft non-stick interior so your egg slides right out. You can also cook up healthy egg-white eggs without the shell or the cholesterol.
Best of all, Eggies cook with flat bottoms so it’s easy to decorate, plate, and enjoy. Go crazy for Eggies today!
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